“Redcurrant and rosehip, with a dusting of pepper and fennel. It’s soft and well balanced, with plump fruit but no real sweetness to talk of. There’s a light airbrush of fine powdery texture, even acidity, and a soft and well-formed finish. It’s very enjoyable.” – 92 Points, Gary Walsh, Winefront.
“Medium to light salmon-pink hue. Richer bouquet with some red fruits, smoky toasty barrel suggestions, perhaps, and a hint of spice. Complex and very good, the same in the mouth, where it has some richness and more depth than most of its kind. The finish is moderately long-lasting and satisfying. Excellent wine.” – 91 Points, Huon Hooke